Ingredients: Organic raw Peruvian cacao nibs, organic coconut sugar, organic dried mullberries, organic raw cacao butter, organic sweetened cacao nibs, organic maca powder, organic chaga powder, organic reishi powder, organic cordyceps powder, organic lion’s mane powder.
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Our handcrafted raw chocolate is made in small batches right.
Certified organic, soy-free, gluten-free, dairy-free, refined sugar-free, and vegan = healthy chocolate you can indulge in without the guilt or sugar crash.
Our cacao is sustainably sourced from small farm cooperatives in the Amazonian jungles of Peru. This is just one of many reasons why supporting FightBack Foods you help preserve rainforest biodiversity, as well as support economic stability and growth in local Peruvian communities.
Love it Raw! Why? Because cacao is one of the planet’s richest sources of antioxidants as well as minerals like magnesium, iron, and zinc. It’s also a feel-good-superfood, containing naturally occurring compounds that help boost endorphins and happy brain chemicals like serotonin. We maintain low temperatures throughout our production process to preserve the nutritional and therapeutic integrity of our cacao from nib-to-bar.
70% stone ground raw chocolate infused with medicinal mushrooms, maca, and sprouted red clover, topped with chewy mulberries, chia, and lightly sweetened cacao nibs.
FightBack Foods Dark Barks are the ultimate fusion of antioxidant-rich superfood nutrition and raw chocolate decadence. Our simple, clean ingredients + artisanal methods combine to create some of the finest organic chocolate in the world.